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Heat Scale 1 - 2 - 3 - 4 - 5 - 6 - 7 - 8 - 9 - 10
- Ingredients: Tomatoes(vine-ripped fresh tomatoes, salt, naturally derived citric acid), Kosher Pickles(Cucumbers, Water, Distilled Vinegar, Salt, Sodium Benzoate, Calcium Chloride, Natural Flavor, Yellow #5), Onions, Fire Roasted Green Chiles (green chilies, water, salt, citric acid, & calcium chloride), Water, Distilled Vinegar, Cumin, Lime, Irish Whiskey, Garlic, New Mexico Red Chili Powder, Crushed Red Pepper, Basil, Sicilian Sea Salt
Recipe Idea
Just treat it like a relish.
Amazing on hotdogs and burgers.
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Features
- Pickleback Salsa is made with crispy diced Kosher dill pickles, a sweet & savory salsa base, and a splash of Irish whiskey, the alcohol is cooked off, leaving the delicious taste of pickle salsa and Irish whiskey to tango on your taste buds.
This can be enjoyed as a salsa dip or even on a hot dog or sandwich, think of a chili dog with pickles. It's also great over fish with sliced avocado.
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